1 cup of your favorite nuts (almonds, pecans, walnuts, cashews, hazelnuts, brazil nuts, etc)
1 tsp butter or coconut oil
1 pinch of sea salt
Roasted Nuts
Easy, tasty, and good for you
Melt butter or coconut oil and toss nuts to coat them.
Add a pinch of sea salt.
Bake in oven at 350 degrees F for about 10 minutes until golden brown. Arrange them in the pan in a single layer.
This recipe can't be much easier. They are especially good served while still warm. Feel free to add a touch of your favorite herbs or seasonings. If you would like a little sweet snack, add a tablespoon of honey or maple syrup. Go nuts!